Description
Experience the unmatched aroma and sweet, warm flavor of Whole Nutmeg (100g). Sourced directly from India—known historically for producing high-grade aromatic spices—these whole nutmeg seeds (Myristica fragrans, known as Jaiphal) retain their natural volatile oils far longer than pre-ground powders, ensuring vibrant flavor in every dish.
Freshly grated nutmeg provides a rich, sweet-spicy depth that effortlessly elevates both savory comfort foods and classic baked treats.
Key Culinary Uses & Cooking Inspiration:
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Creamy Sauces & Cheesy Bakes: An essential French and Italian secret ingredient for authentic Béchamel sauce, Alfredo, macaroni and cheese, lasagna, and potato dauphinoise.
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Sweet Baking & Desserts: Freshly grate into spiced pumpkin pies, apple crumbles, egg custards, rice puddings, gingerbread, and carrot cakes.
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Warm Drinks & Cocktails: Top off holiday eggnog, chai tea, mulled wine, spiced hot chocolate, or rum cocktails with a light dusting.
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Savory Meats & Stews: Enhances Swedish meatballs, sausage meat stuffings, lamb tagines, and slow-simmered bolognese sauces.
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Indian & Middle Eastern Cooking: Blend into authentic garam masala recipes, Mughlai gravies, and aromatic biryani seasonings.
Why Choose Whole Nutmeg?
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100% Pure & Natural: Whole, intact nutmeg seeds with no additives, preservatives, or processing aids.
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Superior Flavor & Shelf Life: Whole seeds lock in essential oils until freshly grated with a microplane or nutmeg grater.
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Generous 100g Pack: Great value quantity for regular bakers, home chefs, and family kitchens.
Product Specifications:
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Ingredients: 100% Whole Nutmeg (Myristica fragrans)
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Net Weight: 100g
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Origin: Product of India
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Best Before: 31/10/2028
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Storage Instructions: Store in a cool, dry place away from direct sunlight and heat. Keep sealed or transfer to an airtight spice jar to preserve essential oils.
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Packed For: Cash & Carry, 84 Golborne Road, London, W10










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