Description

Explore the rich botanical heritage of Whole Milk Thistle Seeds (100g). Harvested from the Silybum marianum plant and sourced directly from Ukraine, these raw, whole seeds are prized in traditional herbal practices for their natural botanical properties.

Milk thistle seeds feature a mild, earthy, and lightly nutty profile. Because they are kept in their whole, unground state, their natural oils and qualities remain well-preserved until you are ready to crush, grind, or steep them.

Key Uses & Preparation Ideas:

• Herbal Tea & Decoctions: Lightly crush 1 teaspoon of seeds in a mortar and pestle, simmer in 1 to 2 cups of boiling water for 10–15 minutes, strain, and enjoy warm with honey or lemon.

• Smoothies & Protein Shakes: Finely grind the seeds in a coffee/spice grinder and blend a teaspoon into daily morning shakes or fruit juices.

• Breakfast Bowls & Porridge: Sprinkle freshly ground seeds over warm oatmeal, yogurt parfaits, overnight oats, or muesli.

• Baking & Breads: Add ground seeds into artisan bread doughs, crackers, or homemade muffin batters for added texture.

Why Choose Our Whole Milk Thistle Seeds?

• 100% Pure & Natural: Whole, single-ingredient seeds with no added preservatives, fillers, or artificial ingredients.

• Long Shelf Life: Packed whole to maintain freshness and aroma over time.

• Sourced from Ukraine: Known for quality agricultural produce and fertile soils.

Product Specifications:

• Ingredients: 100% Whole Milk Thistle Seeds (Silybum marianum)

• Net Weight: 100g

• Origin: Produce of Ukraine

• Best Before: 17/03/2030

• Storage Instructions: Store in a cool, dry place away from direct sunlight and moisture. Seal tightly after opening or transfer to an airtight container.