Description

Infuse your home baking and comfort cooking with the timeless, nostalgic aroma of Ground Mixed Spice (200g). A staple in British baking cupboards for generations, this harmonious blend brings together sweet, woody, and pungent spices carefully balanced to impart depth and warmth to a wide variety of sweet and savory recipes.

Unlike savory spice blends, mixed spice focuses on sweet aromatic notes that enhance baked fruits, buttery doughs, and rich batter mixtures. It delivers the quintessential holiday flavor note with zero hassle of measuring multiple individual spices.

Key Culinary Uses & Baking Inspiration:

• Traditional British Festive Bakes: An absolute must-have for Christmas fruit cakes, Dundee cakes, spiced mincemeat pies, Christmas puddings, and sticky gingerbread loaves.

• Easter & Everyday Pastries: The signature spice blend in traditional glazed Hot Cross Buns, spiced Chelsea buns, and fruit scones.

• Baked Fruit & Crumbles: Toss directly into sliced apples, blackberries, pears, or plums for crumbles, cobblers, pies, and warm compotes.

• Breakfast Bowls & Warm Oats: Stir half a teaspoon into morning porridge, overnight oats, chia puddings, or waffle and pancake batters.

• Warming Drinks & Lattes: Whisk into hot milk, chai blends, apple cider, or spiced hot chocolates for an aromatic lift.

• Savory Moroccan & Middle Eastern Cooking: Add a pinch to lamb tagines, roasted butternut squash, and spiced carrot soups to introduce subtle background warmth.

Why Choose Our Mixed Spice?

• 100% Pure Spice Blend: Finely ground and balanced without artificial flavorings, fillers, preservatives, or anti-caking agents.

• Generous 200g Value Pack: Ample quantity for holiday batch baking, catering kitchens, and regular home cooks.

• Versatile Kitchen Staple: Ready to use straight from the pouch for effortless seasoning.

Product Specifications:

• Ingredients: Ground Cinnamon, Coriander Seed, Nutmeg, Clove, Pimento / Allspice, Ginger (Produce of More than One Country)

• Net Weight: 200g

• Origin: Produce of More than One Country

• Best Before: 12/12/2028

• Storage Instructions: Store in a cool, dry place away from direct heat, sunlight, and moisture. Keep tightly sealed or decant into an airtight glass spice jar to protect the delicate volatile oils and freshness.