Description

Add a versatile and convenient ingredient to your pantry with Green Split Peas 2kg. These dried green split peas are ideal for preparing a wide range of delicious homemade meals, including hearty soups, comforting stews, curries and traditional recipes.

With a generous 2kg pack, they are a practical choice for households that regularly cook with pulses, as well as for larger meal preparations.

Versatile Dried Green Peas

Green split peas are a popular pantry staple and can be used in many different recipes. They are particularly well suited to dishes that require a hearty pulse with a satisfying texture.

Combine them with vegetables, herbs, spices and other ingredients to create delicious and filling meals for the whole family.

Perfect for Soups & Stews

Green split peas are an excellent ingredient for making hearty soups and stews. Cook them with vegetables, herbs and seasonings to create a comforting homemade meal.

They are ideal for warming soups during colder weather and can be combined with other pulses or vegetables for extra variety.

Great for Curries & Traditional Recipes

Green Split Peas can also be incorporated into curries and other traditional dishes. Add them to your favourite recipes along with spices, vegetables and sauces for a flavourful homemade meal.

Their versatility makes them suitable for a range of cooking styles and cuisines.

Ideal for Everyday Cooking

Keep Green Split Peas in your pantry for everyday meal preparation. They can be used in:

• Split pea soups
• Stews
• Curries
• Vegetable dishes
• Pulse-based meals
• Traditional recipes
• Homemade soups
• Side dishes
• Hearty family meals
• Vegetarian recipes

Convenient 2kg Pack

The 2kg pack provides a generous quantity of green split peas, making it ideal for regular cooking, larger families, meal preparation and batch cooking.

It is a practical pantry staple for anyone who regularly uses dried pulses in their cooking.

Product Details

• Product Name: Green Split Peas
• Net Weight: 2kg
• Product Type: Dried Green Split Peas
• Origin: Product of the UK, as visible on the packaging
• Main Uses: Soups, stews, curries and everyday cooking
• Packaging: Food-grade plastic bag
• Best Before: 29/12/27, as visible on the pictured packaging

How to Prepare

Rinse the green split peas before cooking and prepare them according to your preferred recipe. Depending on the recipe and cooking method, soaking may or may not be required.

Cook until tender and add to soups, stews, curries or other dishes as required.

Storage

Store in a cool, dry place, away from moisture and direct heat. Keep the package properly sealed after opening and follow any specific storage instructions provided on the packaging.