Description

Add a versatile pantry staple to your kitchen with Garrido Extra White Beans. These whole dried white beans are ideal for preparing hearty and flavourful meals across a wide range of cuisines.

White beans have a mild, delicate flavour and creamy texture when cooked, making them excellent for absorbing the flavours of herbs, spices, sauces and other ingredients. They can be used in traditional bean recipes, curries, soups, stews and salads.

Whether you’re preparing a comforting homemade bean stew, a traditional Turkish-style bean dish, a rich curry or a healthy bean salad, Garrido Extra White Beans are a versatile ingredient for everyday cooking.

Key Features

• Garrido Extra quality
• Whole dried white beans
• Mild and versatile flavour
• Creamy texture when cooked
• Good pantry staple
• Suitable for vegetarian cooking
• Suitable for vegan cooking
• Ideal for soups and stews
• Excellent for curries and bean dishes
• Great for salads and rice dishes

Suggested Uses

Use Garrido Extra White Beans for:

• White Bean Curry
• Bean Stew
• Turkish-style Kuru Fasulye
• Soups
• Salads
• Rice and bean dishes
• Casseroles
• Mediterranean recipes
• Vegetarian meals
• Vegan recipes

Retail listings specifically describe Garrido white beans as suitable for soups, stews, salads and casseroles.

Cooking Instructions

1. Sort and rinse the dried beans thoroughly.
2. Soak them in plenty of water for several hours or overnight.
3. Drain and rinse.
4. Cook thoroughly in fresh water until completely tender.
5. Add to your preferred curry, soup, stew or other recipe.

Important: Dried beans should be thoroughly cooked before eating.

Ingredients

White Beans

Verify the ingredient declaration from the back of your particular package before publishing.

Storage

Store in a cool, dry place away from moisture and direct sunlight. After opening, transfer to an airtight container if appropriate and follow the storage instructions printed on the package.