Description

Cypressa White Kidney Beans 2.5kg – Premium Dried Beans

Cypressa White Kidney Beans are versatile dried beans that make an excellent addition to a wide range of hearty and flavourful meals. With their mild taste and creamy texture, these beans are ideal for absorbing the flavours of herbs, spices, sauces and other ingredients during cooking.

White Kidney Beans can be used in traditional stews, soups, casseroles, curries and bean-based dishes. They are also suitable for meal preparation and can be incorporated into a variety of international recipes.

The generous 2.5kg pack makes this product a practical choice for households that regularly cook with dried beans, as well as restaurants, caterers and food-service businesses.

Key Features

• Premium dried white kidney beans
• Mild, versatile flavour
• Creamy texture when properly cooked
• Ideal for stews and casseroles
• Excellent for soups and curries
• Suitable for a wide variety of recipes
• Convenient 2.5kg pack
• Suitable for home, restaurant and catering use

Cooking Instructions

Sort and rinse the beans thoroughly before cooking. Soak the dried beans in plenty of water according to your preferred preparation method. Drain and rinse before cooking in fresh water until tender. Once cooked, they can be added to stews, soups, casseroles, curries, salads and other dishes.

Note: Cooking and soaking times can vary depending on the recipe and preparation method.

Ingredients

White Kidney Beans.

Allergen Information

No specific allergens are clearly indicated on the visible part of the packaging. Please refer to the manufacturer’s packaging for the complete and current allergen declaration.