Description

Brooke Bond Red Label Loose Leaf Black Tea (900g) is a beloved household institution celebrated across millions of homes for brewing the quintessentially rich, warming cup of Indian chai. Made from selected tea leaves grown in world-renowned Indian tea estates, Red Label strikes the balance of bold color, brisk strength, and comforting aroma.

The tea is processed into premium CTC (Crush, Tear, Curl) granules, allowing the tea to unfurl swiftly in boiling water and whole milk. Whether you prefer a strong, spiced morning kadak chai with fresh ginger and cardamom or a smooth afternoon brew, Red Label delivers a consistent, revitalizing cup every time.

Key Brew & Quality Highlights

• Fine Quality Selection: Expertly blended from select high-grown black teas to produce a deep amber liquor and unmistakable aroma.

• Designed for Milk Chai: Unlike delicate loose leaf varieties that turn watery with dairy, Red Label’s robust strength stands up to milk and sugar, creating a velvety, creamy mouthfeel.

• Rich in Natural Flavonoids: Packed with plant-based tea antioxidants that help refresh the mind and body.

• Generous 900g Family Pack: Large-format packaging offering value for daily tea drinkers, multi-cup households, and offices.

Traditional Chai Brewing Method

1. Combine: In a saucepan, bring 1 cup of water and 1 teaspoon of Brooke Bond Red Label loose tea to a rolling boil.

2. Add Aromatics (Optional): Lightly crush fresh ginger and green cardamom pods into the boiling water for authentic masala chai.

3. Add Milk: Pour in 1/2 to 1 cup of whole milk and bring the mixture to a frothy boil over medium heat, allowing it to bubble up 2–3 times.

4. Sweeten & Strain: Stir in sugar or jaggery to taste, strain through a fine mesh sieve into mugs, and serve piping hot.

Product Specifications

• Brand: Brooke Bond

• Range: Red Label

• Form: Loose Leaf Black Tea

• Net Weight: 900 g (31.7 oz / 1.9 lb)

• Dietary Attributes: 100% Plant-Based, Suitable for Vegans and Vegetarians, Naturally Gluten-Free

• Packaging: Moisture-barrier inner pouch encased in a sturdy carton box

• Storage Instructions: Once opened, transfer contents into an airtight container and store in a cool, dry place away from strong odors and moisture.