Description

Add wholesome nutrition and culinary versatility to your pantry with Natco Boiled Chick Peas in Salted Water (Pois Chiches / Garbanzos). Sourced and prepared by Natco—a household name in world foods and spices since 1961—these white chickpeas (Kabuli Chana) are soaked and boiled to tender perfection, eliminating hours of advance meal preparation. Their firm exterior holds up exceptionally well during simmering, while the interior breaks down into a rich, velvety purée when blended. From North Indian curries and Levantine dips to Spanish tapas and fresh salads, they absorb aromatic herbs and spices effortlessly.

Flavor Profile & Culinary Experience

• Aroma: Clean, earthy, and mildly nutty with classic cooked pulse notes.

• Texture: Plump, velvety, and tender with a smooth skin that resists breaking down during cooking.

• Taste: Mellow, buttery, and nutty with a subtle natural sweetness, complemented by a light touch of savory salted water brine.

Cooking & Recipe Suggestions

• Indian Chana Masala: Simmer in a fragrant, tangy tomato-onion gravy spiced with roasted cumin, amchur, coriander, and garam masala, served alongside warm bhature or basmati rice.

• Creamy Homemade Hummus: Drain and blend with tahini, garlic cloves, fresh lemon juice, extra virgin olive oil, and sea salt until silky smooth.

• Crispy Roasted Snacks: Drain, dry thoroughly with a paper towel, toss with olive oil, smoked paprika, and sea salt, then roast in the oven or air fryer until golden and crunchy.

• Mediterranean Grain Bowls & Salads: Rinse and toss cold with cucumbers, kalamata olives, cherry tomatoes, diced red onion, feta cheese, and a lemon-herb dressing.

Key Features & Product Details

• Ready-to-Use Convenience: Pre-cooked in salted water; simply drain, rinse, and heat as needed

• Nutrient Dense: Rich in plant-based protein, high in dietary fiber, low in saturated fat, and naturally filling

• Heritage Brand: Trusted global quality from Natco (Supplying authentic world foods since 1961)

• Dietary Suitability: 100% Vegan, Vegetarian, and naturally Gluten-Free

• Packaging: Standard recyclable steel food tin (typically 400g e net weight / approx. 240g drained weight) with multi-language labeling

• Storage Instructions: Store in a cool, dry place. Once opened, transfer unused chickpeas and liquid into an airtight, non-metallic container, refrigerate, and consume within 2 days.