Bang Bang Chilli Oil

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Bang Bang Chilli Oil

Original price was: £3.35.Current price is: £2.35.

Bang Bang Chilli Oil is an authentic, artisanal infused condiment made in the UK with slow-roasted crushed red chillies, aromatic spices, and premium oil. Packed with crunchy chili flakes and toasted chili seeds suspended in a vibrant crimson infusion, this savory table oil delivers an immediate burst of roasty depth, savory complexity, and an invigorating hot chili kick. It is an indispensable flavor enhancer—ideal for spooning generously over noodle bowls, ramen, steamed dumplings, fried rice, eggs, pizza, grilled meats, and stir-fries.

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Description

Elevate your everyday dishes with the bold, fiery flavor of Bang Bang Chilli Oil (Made in UK). Carefully slow-cooked to infuse premium vegetable oil with toasted crushed red chillies, garlic, and aromatic spices, this specialty oil captures the irresistible texture and savory depth of authentic Asian-style chili crisp and hot oils. With a dense layer of crunchy roasted chili sediment resting beneath a fragrant ruby-red oil, it delivers both textural contrast and a lingering, well-rounded spicy heat to every meal.

Flavor Profile & Culinary Experience

  • Aroma: Deeply fragrant, smoky, and appetizing with upfront notes of roasted chili flakes and toasted savory spices.

  • Texture: Free-flowing, vibrant crimson-infused oil loaded with crunchy, toasted whole chili seeds and crushed flakes.

  • Taste: A mouthwatering blend of roasted savory umami, warm fragrant spices, and a punchy, lingering chili burn.

Serving Suggestions & Pairing Ideas

  • Dim Sum & Dumplings: Spoon over steamed momos, gyoza, pork or prawn dumplings, and spring rolls as a spicy dipping oil.

  • Noodles & Soups: Stir 1–2 teaspoons into ramen broths, Vietnamese pho, dan dan noodles, pad thai, and spicy noodle soups.

  • Breakfast & Everyday Favorites: Drizzle generously over fried eggs, scrambled eggs, avocado toast, loaded burgers, pizza slices, and mac & cheese.

  • Stir-Fries & Marinades: Toss into hot wok dishes, egg fried rice, or use as a finishing oil for roasted vegetables and grilled steaks.

Key Features & Product Details

  • Heritage & Quality: Artisanal recipe, proudly Made in the UK

  • Heat Intensity: Hot & Spicy (Rich, roasted red chili warmth)

  • Textural Richness: High ratio of crunchy roasted chili flakes to aromatic infused oil

  • Dietary Suitability: Certified Vegetarian, suitable for vegans, and naturally gluten-free

  • Packaging: Preserved in a sturdy hexagonal glass jar with a gold metal twist-off safety lid

  • Storage Instructions: Store in a cool, dry place. Stir well before each use using a clean, dry spoon to distribute chili flakes. Keep refrigerated after opening to maintain peak aroma and crispness.

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