Description
Elevate your everyday dishes and traditional meals with the robust flavor of Patak’s Original Garlic Pickle (Sweet & Spicy – Medium Heat). Created using authentic heritage methods refined since 1958, this specialty relish takes whole, peeled garlic cloves and slowly cooks them in a masterfully spiced sauce infused with aromatic coriander, cumin, mustard seeds, and sweet fruit notes. The mellowed garlic loses its raw harshness, transforming into tender, savory morsels that deliver a balanced fusion of sweetness, tanginess, and medium-spiced warmth.
Flavor Profile & Culinary Experience
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Aroma: Rich, earthy, and pungent with fragrant roasted garlic notes and toasted whole spices.
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Texture: Thick, chunky relish packed with tender whole garlic cloves suspended in a spiced savory paste.
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Taste: A complex flavor profile combining mellowed garlic savoriness, sweet undertones, a gentle vinegar tang, and a lingering medium chili warmth.
Serving Suggestions & Pairing Ideas
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Indian Dining: Spoon alongside rich vegetable curries, dal makhani, chicken korma, or aromatic mutton biryani.
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Appetizers & Dips: Serve directly with warm flatbreads, poppadoms, samosas, and onion bhajis.
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Fusion Everyday Cooking: Mix a teaspoon into mayonnaise or sour cream for a roasted garlic sandwich spread, layer inside gourmet grilled cheese sandwiches, or use as a glaze over roasted vegetables and barbecued skewers.
Key Features & Product Details
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Spice Rating: Medium (2 out of 3 chilli rating)
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Clean Label Quality: No artificial flavors, artificial colors, or artificial preservatives
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Dietary Information: Suitable for vegetarians and naturally gluten-free
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Packaging: Preserved in an airtight, recyclable glass jar with a safety pop-up cap
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Storage Instructions: Store in a cool, dry place away from direct sunlight. Stir well before serving using a clean, dry spoon. Once opened, keep refrigerated and consume within 6 months and before the best before date.









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