Chatar Tchicha Barley Semolina

Chatar Tchicha is a medium-ground barley semolina, ideal for traditional North African dishes, soups, porridge, and other hearty recipes.

Description

Chatar Tchicha Barley Semolina is a medium-grind barley semolina traditionally used in North African and Mediterranean cuisine. Also known as Tchicha, this versatile barley product can be used to prepare traditional soups, porridge, couscous-style dishes, and other hearty recipes.

The medium texture provides a pleasant consistency when cooked and makes it suitable for a variety of everyday meals. It comes in a convenient 1 kg pack, ideal for regular household cooking.